Recipes
Potato Cream Bake
(Serves 6 ? delicious but rich)
5 potatoes
2 large onions
2 Tbs butter
1 cup cream (1/2 milk ½ cream)
2 Tbs breadcrumbs/matzo meal
Grated cheese
Seasoning
1. In processor slice potatoes and onions thinly
2. In buttered ovenproof dish arrange ½ potato slices, seasoning, breadcrumbs. Place onions on top and remainder of potatoes (Can do a few layers)
3. Pour over cream and sprinkle with grated cheese
4. Dot with butter. Bake 350 deg F for 4 mins or more
5. If potatoes are getting too brown cover with foil
6. Serve hot
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