Prep Time10 minutes
Cook Time25 minutes
Total Time35 minutes
Servings8 servings
Calories397kcal
Ingredients
2 lb beef sliced very thin
4 cup broccoli cut into bite size pieces
2 tbsp olive oil
Beef And Broccoli Sauce
3 garlic cloves (pressed)
1 cup hot water
5 tbsp low sodium soy sauce
3 tbsp brown sugar
3 tsp corn starch
3 tbsp sesame oil
Instructions
In a bowl combine together pressed garlic, hot water, soy sauce, brown sugar, corn starch and sesame oil. Whisk to combine and set aside.
On a medium heat, preheat a skillet with 1 tbsp of olive oil. Add sliced broccoli, cook until it softens. Remove from the skillet and set aside.
Slice beef into long, thin strips. Add 1 tbsp of olive oil to the same skillet where you cooked broccoli. Add beef and until it gets golden brown.
Pour sauce over the beef, bring the sauce to a light simmer.
Add broccoli back to the skillet. Stir to combine everything together, cook it for about 3 minutes.
Serve beef & broccoli while it's still hot. It pairs well with rice.