Kneidlach

From mom

Instructions

2 Eggs ¼ cup Oil Salt Pepper Sugar Cinnamon (optional) Matzo Meal * Beat eggs and oil together with a fork * Pour over some salt, pepper, sugar, cinnamon * Add Matzo Meal till mixture moves slowly back towards the side of the dish when mixing and fork can almost stand by itself * Place in fridge for ½ hour * Place balls of mixture into boiling water or soup for ½ hour with lid on pot - don't lift lid

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