Indian Split Pea Soup

From: Miriam Bloomberg

1 Cup yellow split peas (soaked overnight) - I usually use 1 1/2 cups
4 Tbsp oil
1 large onion chopped
1 clove garlic crushed (or 1/8 tsp garlic powder)
1 cinnamon stick
1 tsp curry powder
1 tsp turmeric
1 tsp cumin
2 tsp salt
2 medium tomatoes ( I usually omit or add in a can of crushed tomatoes)
5 cups water

Simmer 2-3 hours

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