Creamy white Cake with chocolate frosting

From Brenda Kozak

Cake:
1 cup margarine
2 cups sugar
3 eggs
1 teaspoon vanilla
1 teaspoon salt
2 teaspoon baking powder
3 cups flour
1 cup OJ
Cream together margarine and sugar. Mix in the eggs, vanilla, salt, and baking powder. Add flour and juice alternately. Preheat oven and bake at 350 degrees in a 9x13 pan for 40 minutes. Cover with frosting (below)
Frosting:
1/2 teaspoon vanilla
4 tablespoons Cocoa
4 tablespoons oil
1/3 teaspoon instant coffee mixed into 4 tablespoons hot water
2 cups confectioners or powder sugar
Mix everything together and frost the cooled cake

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